Coffee Roasted Carrots

5 ingredients
6 steps

Ingredients

  • 1 pound carrots (orange only)
  • 1 cup coffee beans
  • 2 tablespoons olive oil
  • 1 teaspoon minced garlic
  • sea salt and black pepper

Directions

  1. 1
    Trim the carrots (I didn't peel them).
  2. 2
    Mix the minced garlic with the olive oil and slather the carrots with the mixture.
  3. 3
    Sprinkle with sea salt and grated black pepper.
  4. 4
    Put a layer of whole coffee beans in a large iron skillet and place the carrots on top of the beans.
  5. 5
    Roast in a 375 degree oven for about 20 minutes, depending on the thickness of the carrots.
  6. 6
    Remove from the oven and lift the carrots off the beans . Slice diagonally and add more sea salt and freshly ground black pepper to taste.

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