Coffee S'More Pie
8 ingredients
11 steps
Ingredients
- 4 eggs
- 1 1/2 cups sugar
- 1/2 stick butter, melted
- 3 tablespoons unsweetened cocoa powder
- 1 (5-ounce) can evaporated milk
- 1/4 cup coffee liqueur
- 1 (9-inch) graham cracker pie crust
- 2 cups miniature marshmallows
Directions
-
1Preheat oven to 350 degrees F.
-
2In a mixing bowl, whisk together eggs and sugar thoroughly combined and pale yellow.
-
3Whisk in melted butter, cocoa powder, evaporated milk, and coffee liqueur.
-
4Set aside.
-
5Place pie shell on baking sheet and place on an oven rack.
-
6Carefully pour in filling.
-
7Bake in preheated oven for 45 minutes.
-
8About 5 minutes before pie is finished, mound marshmallows in the center of the pie (they will spread as they melt).
-
9Continue baking until marshmallows are golden brown.
-
10Let cool slightly.
-
11Serve warm.
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