Coffee Walnut Chocolate Chip Muffins

12 ingredients
11 steps

Ingredients

  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 3 tablespoons instant coffee
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 2/3 cup milk
  • 1 3/4 cups flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 3/4 cup semi-sweet chocolate chips
  • 1 1/2 cups coarsely chopped walnuts or 1 1/2 cups pecans

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Grease and flour 12 muffin pan cups.
  3. 3
    Cream the butter with the sugars, coffee and vanilla.
  4. 4
    Beat together the eggs and milk.
  5. 5
    Combine the flour, salt and baking powder.
  6. 6
    Alternately add the wet and dry ingredients to the butter mixture.
  7. 7
    Stir just to combine.
  8. 8
    Add the chips and nuts.
  9. 9
    Fill the tins full.
  10. 10
    Bake for 20-25 minutes.
  11. 11
    Cool 5 minutes, then remove and cool on racks.

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