Cola Ribs

9 ingredients
6 steps

Ingredients

  • 2 racks of baby-back pork ribs (cut into serving sized pieces)
  • 3 large onions (sliced)
  • 1 (12 ounce) can cola (any kind)
  • 1 (18 ounce) bottle barbecue sauce (your choice)
  • 1/3 cup soy sauce
  • 1/4 cup brown sugar
  • 2 garlic cloves (crushed)
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon black pepper

Directions

  1. 1
    In a small bowl, combine soy sauce, brown sugar, garlic, Worcestershire sauce and black pepper.
  2. 2
    Rub mixture onto rib pieces.
  3. 3
    Layer ribs and onions in a Dutch oven and pour cola over all.
  4. 4
    Cover and bake at 250°F for 4 hours.
  5. 5
    Remove pan from oven and pour off cola juices.
  6. 6
    Add BBQ sauce, cover and return to oven for 1 hour more.

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