Cold-Brew Coffee Concentrate

2 ingredients
5 steps

Ingredients

  • 9 C cold water
  • 11 oz. (1 can) ground coffee

Directions

  1. 1
    1. In a large glass measuring cup or container, pour water over the coffee grounds.
  2. 2
    2. Stir to wet all grounds. do not stir again.
  3. 3
    3. Cover and let stand at room temperature for 12-15 hrs.
  4. 4
    4. Filter through a fine mesh strainer.
  5. 5
    5. Store concentrate in the refrigerator for up to 2 weeks or freeze.

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