Cold Crab Dip

Name: Cold Crab Dip
Ingredients: 8 oz. cream cheese, softened; 1 c. sour cream; 8 oz. imitation crabmeat, chunked; 1 c. shredded Cheddar cheese; 1/2 c. celery, diced; 2 Tbsp. green onions, diced; 2 Tbsp. parsley; 1 tsp. lemon juice; dash of Red Hot or Tabasco

9 ingredients

3 steps

Ingredients

8 oz. cream cheese, softened
1 c. sour cream
8 oz. imitation crabmeat, chunked
1 c. shredded Cheddar cheese
1/2 c. celery, diced
2 Tbsp. green onions, diced
2 Tbsp. parsley
1 tsp. lemon juice
dash of Red Hot or Tabasco

Directions

1

Mix together cream cheese and sour cream.
2

Add lemon juice and hot sauce, then parsley.
3

Add rest of ingredients and mix well. Serve with crackers (Wheat Thins or Triscuits are best).