Cold Cuts Party Salad

7 ingredients
7 steps

Ingredients

  • 1 pkg. (10 oz.) OSCAR MAYER VARIETY-PAK (Cotto Salami, Bologna, Chopped Ham)
  • 3 CLAUSSEN Kosher Dill Pickles, coarsely chopped
  • 1 medium onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
  • 1 medium green pepper, thinly sliced
  • 1/4 cup pickled pepper rings
  • 1/2 cup KRAFT Real Mayo Mayonnaise
  • 2 tsp. dill weed

Directions

  1. 1
    Cut meat into 1/2-inch-wide strips.
  2. 2
    Place in large bowl.
  3. 3
    Add pickles, onion, green pepper and pickled pepper rings; toss lightly.
  4. 4
    Mix mayo and dill weed until well blended.
  5. 5
    Add to meat mixture; toss to coat.
  6. 6
    Serve immediately.
  7. 7
    Or, cover and refrigerate until ready to serve.

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