Cold Macaroni Salad

Name: Cold Macaroni Salad
Ingredients: 2 1/2 c. cooked elbow macaroni; 3/4 c. sugar; 1/4 c. vinegar; 1/4 c. water; 1 c. salad dressing; 1/4 c. mustard; 1 c. chopped celery; 1 c. grated carrots; 1 c. chopped onions; 4 hard-boiled eggs, chopped; 1 Tbsp. minced parsley; 1/2 c. pickle relish; salt to taste

13 ingredients

9 steps

Ingredients

2 1/2 c. cooked elbow macaroni
3/4 c. sugar
1/4 c. vinegar
1/4 c. water
1 c. salad dressing
1/4 c. mustard
1 c. chopped celery
1 c. grated carrots
1 c. chopped onions
4 hard-boiled eggs, chopped
1 Tbsp. minced parsley
1/2 c. pickle relish
salt to taste

Directions

1

Mix sugar, vinegar and water in a small saucepan.
2

Bring to a boil.
3

Set aside and let cool.
4

Mix salad dressing and mustard. Set aside.
5

Mix together remaining ingredients (except macaroni). Add salad dressing mixture.
6

Add macaroni.
7

Mix thoroughly.
8

Pour vinegar mixture over salad and mix well.
9

Put in a sealed container and refrigerate.