Cold Oven Pound Cake

9 ingredients
6 steps

Ingredients

  • 3 c. sugar
  • 1/2 c. Crisco
  • 2 sticks margarine
  • 1/2 tsp. salt
  • 3 c. flour
  • 5 large eggs
  • 1 small can milk (add water to make 1 c.)
  • 1 Tbsp. vanilla
  • 1 Tbsp. butter flavoring

Directions

  1. 1
    Cream shortening, sugar and salt.
  2. 2
    Add eggs, one at a time; beat well.
  3. 3
    Add flour and milk, alternately, ending with flour. Fold in flavoring by hand.
  4. 4
    Bake in ungreased tube pan for 1 hour and 45 minutes at 325°.
  5. 5
    Start in cold oven.
  6. 6
    (Do not open door while baking.)

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