Cold Oven Pound Cake

Directions

1. 1
   Cream margarine and butter well.
2. 2
   Add sugar gradually; mix well.
3. 3
   Add 1 1/2 cups flour and 1/2 cup milk alternating.
4. 4
   Mix well.
5. 5
   Add 1 egg at a time and beat 1 minute each; mix well.
6. 6
   Add 1 1/2 cups flour and 1/2 cup milk; mix well.
7. 7
   Grease and flour cake mold.
8. 8
   Put in cold oven, then turn on to 325° and bake for 1 hour. Turn oven to 350° and bake for 30 minutes.