Cold Oven Pound Cake

Directions

1. 1
   Have all ingredients at room temperature.
2. 2
   Cream together butter, sugar and shortening.
3. 3
   Add eggs one at a time, beating well.
4. 4
   Add flour and milk alternately, starting and ending with flour.
5. 5
   Add flavoring and mix well.
6. 6
   Sprinkle in baking powder and mix.
7. 7
   Lightly grease and flour tube pan.
8. 8
   Pour mixture in.
9. 9
   Put in cold oven.
10. 10
    Set temperature for 350° and bake for 1 hour and 15 minutes or until golden brown.