Cold Oven Pound Cake

Directions

1. 1
   Cream sugar, margarine and Crisco together well.
2. 2
   Add 3 tablespoons
3. 3
   flour and
4. 4
   1 egg alternately until all is used; beat
5. 5
   well.
6. 6
   Add milk, vanilla and lemon flavoring.
7. 7
   Pour into well-greased and
8. 8
   floured
9. 9
   tube
10. 10
    cake pan. Bake at 325° for 1 hour.
11. 11
    Start
12. 12
    in
13. 13
    cold
14. 14
    oven!
15. 15
    After 1 hour, turn oven to 350° for 30 minutes.