Lori's Meatballs

10 ingredients
8 steps

Ingredients

  • 23 lb ground pork
  • 23 lb ground beef
  • 2 cups fresh breadcrumbs
  • 2 eggs (beaten)
  • 12 cup parmesan cheese (grated)
  • 12 cup parsley (minced)
  • 2 garlic cloves (minced)
  • salt & fresh ground pepper
  • olive oil (as needed)
  • lori's tomato sauce (Lori's Tomato Sauce)

Directions

  1. 1
    Heat oven 400.
  2. 2
    Combine all until just mixed.
  3. 3
    DO NOT OVER MIX!
  4. 4
    Shape into 1 inch meatballs.
  5. 5
    Place on sprayed baking sheets.
  6. 6
    Brush with a little oil.
  7. 7
    Bake 20-25 minutes or until golden.
  8. 8
    Serve with sauce.

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