Cold Oven Pound Cake

10 ingredients
7 steps

Ingredients

  • 2 sticks butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 1 c. milk
  • 5 large eggs
  • 3 c. flour
  • pinch of salt
  • 1 tsp. lemon flavoring
  • 1 tsp. vanilla flavoring
  • 1 tsp. coconut flavoring

Directions

  1. 1
    Cream together butter, Crisco and sugar.
  2. 2
    Add half of milk. Beat in eggs, one at a time.
  3. 3
    Add salt, flavoring and half of flour; beat well.
  4. 4
    Add balance of milk and remaining flour; beat well.
  5. 5
    Place in tube pan that has been greased and floured.
  6. 6
    Place in cold oven.
  7. 7
    Bake at 325° for 1 hour and 10 minutes.

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