Cold Pack Dill Pickles
5 ingredients
2 steps
Ingredients
- 1/2 c. vinegar
- 1 tsp. salt
- 2 tsp. sugar
- 10 saccharin tablets (1/4 grain)
- 1 tsp. dill seed
Directions
-
1Fill jars with cold water and seal.
-
2Put jars in canner and bring to a boiling point.
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