Cold Sweet Tea
5 ingredients
1 steps
Ingredients
- Pinch Baking Soda
- 2 cups Boiling Water
- 6 whole Tea Bags (regular Lipton Or Your Favorite Black Tea)
- 1/4 cups Sugar, Or More If You Like It Sweeter (I Like To Use Super Fine Sugar)
- 6 cups Cold Water
Directions
-
1Sprinkle baking soda into a heat-proof pitcher. Pour in boiling water and add tea bags. Let steep for 15 minutes. Discard tea bags. Add sugar and stir until dissolved. Pour in cold water. Bring to room temperature and then refrigerate.
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