Cold Taco Pizza

Ingredients

• 2 pkg. crescent rolls
• 16 oz. cream cheese
• 2/3 c. mayonnaise
• 2 Tbsp. taco sauce
• 1 Tbsp. dill weed
• dash of salt and pepper
• 1/2 c. chopped onion
• 1/2 c. diced green pepper
• 1/2 c. sliced black olives
• 1/2 c. diced tomatoes
• 1 c. shredded Cheddar cheese
• 16 oz. uncooked spaghetti noodles
• 1/2 c. vegetable oil
• 1 eggplant (about 1 lb.)
• 1 medium onion, finely chopped
• 1 clove garlic, crushed
• 2 tsp. parsley flakes
• 1 (28 oz.) can whole tomatoes
• 1 (12 oz.) can tomato paste
• 1 (4 oz.) can mushrooms
• 2 tsp. oregano
• 1 tsp. salt
• 1 tsp. sugar