Cold Vegetarian Spring Rolls

17 ingredients
1 steps

Ingredients

  • Dressing
  • 1 tablespoon olive oil
  • 1 -2 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons rice vinegar
  • 1 -2 teaspoon sugar
  • 1/2 teaspoon garlic and red chile paste
  • Rolls
  • 2 medium carrots, julienned
  • 4 green onions, julienned
  • 1/2 red bell pepper, julienned
  • 1 medium cucumber, julienned (hot house or persian)
  • 4 cups Chinese cabbage, slice thinly
  • 5 mushrooms, sliced thinly
  • 1/2 cup cilantro, chopped
  • 16 rice paper, rounds softened
  • cilantro, garnish

Directions

  1. 1
    ["Combine all dressing ingredients in a large bowl. Add all vegetables and the chopped cilantro. Toss thoroughly. Taste and adjust seasonings as needed. Let set 10-15 minutes for flavors to blend.", "Soak one rice paper at a time in water until softened. Place on clean towel, and put 1/4 to 1/3 cup of the vege mixture about 2\" from the lower edge of the rice paper.""

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