Cole Slaw

7 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1 c. vinegar
  • 3/4 c. oil
  • 1 tsp. salt
  • 1 tsp. celery salt
  • 1 tsp. mustard seed
  • 1 large cabbage head, shredded

Directions

  1. 1
    Bring sugar, vinegar, oil, salt, celery seed and mustard seed to a boil.
  2. 2
    While hot, pour over shredded cabbage.
  3. 3
    Cool and set in refrigerator overnight.

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