Cole Slaw

Directions

1. 1
   In a small bowl,
2. 2
   mix
3. 3
   together
4. 4
   the
5. 5
   vegetable oil and vinegar, lemon or lime
6. 6
   juice.
7. 7
   Then add the prepared mustard, celery salt, mayonnaise,
8. 8
   salt,
9. 9
   pepper and paprika.
10. 10
    Mix well and pour over the shredded cabbage and refrigerate until ready to use.