Cole Slaw

9 ingredients
2 steps

Ingredients

  • 1 lg. head cabbage, finely chopped
  • 1/2 onion, chopped
  • 1-1/2 to 2 cup sugar
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard
  • 1 green pepper, finely chopped
  • 1 cup celery, finely chopped
  • 1/2 cup whit vinegar
  • 1 tsp. celery seed

Directions

  1. 1
    Mix all ingredients and let stand for 24 hours in refrigerator.
  2. 2
    Will keep for up to 2 weeks.

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