Coleslaw
11 ingredients
4 steps
Ingredients
- 1 cup mayonnaise
- 14 cup milk
- 1 tablespoon cider vinegar
- 1 teaspoon Dijon mustard
- 12 teaspoon celery seed
- salt
- black pepper
- 12 head cabbage, cored and shredded
- 1 red bell pepper, sliced thin
- 1 carrot, shredded
- 1 small onion, grated
Directions
-
1Using a whisk, mix together mayo, milk, vinegar, mustard, and celery seed.
-
2Season to taste with salt and pepper.
-
3Toss cabbage, bell pepper, carrot and onion together in a bowl, and mix together with dressing.
-
4Cover and refrigerate several hours before serving.
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