Coleslaw

11 ingredients
3 steps

Ingredients

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 4 teaspoons cider vinegar
  • 4 teaspoons fresh lemon juice
  • 1 tablespoon brown mustard
  • 2 teaspoons drained horseradish
  • 1 1/2 teaspoons sugar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon celery seed
  • Salt and fresh black pepper
  • 5 cups shredded cabbage

Directions

  1. 1
    In a large bowl whisk together all ingredients except cabbage; season to taste with salt and pepper.
  2. 2
    Add cabbage and toss to combine.
  3. 3
    Chill, covered, for at least 6 hours or overnight.

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