Coleslaw

4 ingredients
5 steps

Ingredients

  • 4 (8 oz.) pkg. coleslaw
  • 2 medium red sharp apples, washed and diced (bite size)
  • 8 oz. coleslaw dressing
  • 1 large purple onion, chopped medium

Directions

  1. 1
    Mix in bowl the coleslaw, onion and apples.
  2. 2
    Add dressing, salt and pepper.
  3. 3
    Rinse coleslaw dressing bottle with 1/2-inch vinegar to rinse out bottle.
  4. 4
    Pour over slaw.
  5. 5
    Cover and refrigerate.

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