Coleslaw Mold
12 ingredients
7 steps
Ingredients
- 1 pkg. lemon jello
- 1/2 tsp. salt
- 1 c. boiling water
- 1/2 c. cold water
- 2 Tbsp. vinegar
- 1/2 c. mayonnaise
- 1/2 c. sour cream
- 1 Tbsp. prepared mustard
- 1 tsp. grated onion
- 3 c. shredded cabbage
- 2 Tbsp. diced pimiento
- 1 Tbsp. chopped parsley
Directions
-
1Dissolve jello and salt in boiling water.
-
2Add cold water and vinegar.
-
3Stir in mayonnaise, sour cream, mustard and onion, blending thoroughly.
-
4Chill until thickened.
-
5Fold in cabbage, pimiento and parsley.
-
6Pour into 4-cup mold or serving bowl. Chill until firm, about 3 hours.
-
7Unmold.
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