Colombian Eggs

6 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 teaspoon butter
  • 1 tablespoon half-and-half or 1 tablespoon heavy cream or 1 tablespoon milk
  • salt
  • pepper
  • 1 bag Fritos corn chips (optional)

Directions

  1. 1
    Heat butter in small skillet over medium heat.
  2. 2
    Add eggs and when edges go solid, top with half and half.
  3. 3
    Cover with lid until eggs are cooked to preference, remove from heat.
  4. 4
    Sprinkle with salt and pepper, top with crunched fritos.

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