Colonial Coffee Punch

4 ingredients
4 steps

Ingredients

  • 1/3 to 1/2 c. Colonial granulated sugar
  • 1 qt. strong, hot coffee
  • 1 c. vanilla ice cream
  • whipped topping

Directions

  1. 1
    Add sugar to coffee to taste.
  2. 2
    Chill.
  3. 3
    Spoon ice cream into coffee.
  4. 4
    Serve garnished with whipped topping.

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