Colored Sugar

Directions

1. 1
   Place desired amount of sugar in a resealable plastic bag.
2. 2
   Add 1 to 3 drops of food coloring.
3. 3
   Squeeze out all air, and massage the color into the sugar until no clumps remain.
4. 4
   Note: results were slightly better with the gel, as the liquid made the sugar a little crispy and the gel made it a little softer.
5. 5
   I dont this really matters; just an observation.
6. 6
   The granules stayed separated just as well with both types of coloring.