Company Casserole

Directions

1. 1
   Cook noodles as directed; drain.
2. 2
   In skillet, saute chuck in butter until brown; drain fat.
3. 3
   Stir in tomato sauce; remove from heat.
4. 4
   Combine cottage cheese, cream cheese, sour cream, onions and green pepper.
5. 5
   In a 2-quart casserole dish, spread half of noodles. Pour on 2 tablespoons melted butter.
6. 6
   Top with meat mixture.
7. 7
   Bake for 45 minutes or until heated through at 375°.
8. 8
   Serves 6. May be made ahead and refrigerated.