Company Casserole
10 ingredients
10 steps
Ingredients
- 8 oz. noodles
- 1 lb. ground chuck
- 1 Tbsp. butter or oleo
- 2 (8 oz.) cans tomato sauce
- 8 oz. cottage cheese
- 1 (8 oz.) pkg. cream cheese
- 1/4 c. sour cream
- 1/3 c. chopped onions
- 1 Tbsp. minced green pepper
- 2 Tbsp. butter, melted
Directions
-
1Cook noodles; drain.
-
2Saute meat in butter or oleo.
-
3Stir in tomato sauce.
-
4Remove from heat.
-
5Combine cottage cheese, cream cheese, sour cream, onions and green pepper.
-
6In 2-quart casserole, spread half of noodles.
-
7Cover with cheese mixture, then cover with rest of noodles.
-
8Pour melted butter over noodles. Pour tomato meat sauce over all.
-
9Chill overnight, if desired. Bake at 350° for 1 hour.
-
10Yields 8 servings.
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