Company Cheese Spread

10 ingredients
6 steps

Ingredients

  • 4 oz. low-fat sharp cheddar cheese
  • 4 oz. non-fat ricotta cheese
  • 1/2 cup walnuts
  • 1/2 cup California dried figs
  • 1/4 cup parsley sprigs
  • 1/4 cup chunked red bell pepper
  • 2 tbsp. canned pimento
  • 2 tbsp. low
  • non-fat milk
  • 1 clove garlic

Directions

  1. 1
    If using a food processor, cut low-fat cheddar cheese into cubes.
  2. 2
    Process until finely chopped.
  3. 3
    Add ricotta cheese, process approximately 10 seconds.
  4. 4
    Add remaining ingredients except milk and process until all ingredients are finely chopped.
  5. 5
    Add milk as needed to reach desired consistency.
  6. 6
    Serve with crackers or crisp vegetable sticks.

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