Company Hash

Ingredients

• 2 c. leftover meat, sliced thin and in strips (if no leftovers, substitute stew meat and marinate)
• 6 Tbsp. olive oil
• 6 Tbsp. flour
• 2 medium onions, finely chopped
• 1 c. celery, finely chopped
• 4 cloves garlic, minced
• 1 (10 oz.) beef gravy or pkg. gravy mix
• 1/2 tsp. Worcestershire sauce
• 1 tsp. Accent
• 1 tsp. oregano
• 1/2 tsp. thyme
• 1 bay leaf
• 1 Tbsp. soy sauce
• 1 (3 oz.) can mushrooms
• 1/2 c. Claret or sherry wine
• 4 carrots, sliced and parboiled
• 4 potatoes, chopped and parboiled
• 1/2 c. Claret or sherry wine