Company Olives

6 ingredients
6 steps

Ingredients

  • 1 (9 oz.) jar pimento olives
  • 2 cloves garlic
  • 4 dried red chili peppers
  • 1 1/2 Tbsp. wine vinegar
  • 1 tsp. dried dill weed
  • 1/2 tsp. red pepper flakes

Directions

  1. 1
    Drain liquid from jar of olives into saucepan.
  2. 2
    Add garlic and pepper; simmer 5 minutes.
  3. 3
    Add vinegar, dill and red pepper flakes.
  4. 4
    Pour over olives (still in jar) and shake well.
  5. 5
    Let stand in sealed jar in refrigerator at least 4 days.
  6. 6
    The longer, the better.

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