Company Potatoes

6 ingredients
6 steps

Ingredients

  • 2 c. sour cream
  • 2 c. grated cheese
  • 1 can cream of mushroom soup
  • 1/4 c. melted butter or margarine
  • 1/2 c. chopped onions
  • 2 lb. pkg. frozen hash brown potatoes

Directions

  1. 1
    Allow potatoes to thaw.
  2. 2
    Mix together sour cream and grated cheese.
  3. 3
    Add soup, butter, onions, salt and pepper.
  4. 4
    Add potatoes. Put in 9 x 13-inch glass pan.
  5. 5
    Top with 1 cup buttered bread crumbs.
  6. 6
    Bake at 350° for 40 to 45 minutes until bubbly.

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