Company Tuna Bake

10 ingredients
6 steps

Ingredients

  • 1 c. elbow macaroni
  • 1 (3 oz.) pkg. cream cheese, softened
  • 1 can cream of mushroom soup
  • 1 small can white tuna, drained and flaked
  • 1 Tbsp. prepared mustard
  • 1 Tbsp. chopped onion
  • 1/4 c. milk
  • 1/2 c. dry bread crumbs
  • 1 1/2 Tbsp. chopped pimento (optional)
  • 2 Tbsp. melted margarine

Directions

  1. 1
    Cook macaroni; drain.
  2. 2
    Blend cream cheese and cream of mushroom soup.
  3. 3
    Stir in tuna, pimento, onion, mustard, milk and the macaroni.
  4. 4
    Put mixture in 1 1/2-quart casserole.
  5. 5
    Mix half dry bread crumbs and melted margarine; sprinkle over top.
  6. 6
    Bake in moderate 350° oven for 20 to 25 minutes.

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