Con Queso

7 ingredients
5 steps

Ingredients

  • 1/3 c. chopped onions
  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1 c. milk
  • 1/2 box Velveeta cheese
  • 1 (10 1/2 oz.) picante sauce
  • 1 lb. ground beef (optional)

Directions

  1. 1
    Cook onions in margarine.
  2. 2
    As they are cooking, add flour to milk, then add onions.
  3. 3
    As it is simmering, cut up Velveeta in small chunks.
  4. 4
    Add to milk and onions for thickness.
  5. 5
    You may want to add more cheese, depending on how thick you want it. When done, add picante sauce.

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