Condensed Milk Cake

Directions

1. 1
   Preheat oven to 180°C (approximately 350°F).
2. 2
   Grease and flour a Bundt cake pan.
3. 3
   Beat condensed milk and egg yolks.
4. 4
   Add softened margarine and mix well.
5. 5
   Add flour and whisk again.
6. 6
   Beat egg whites until stiff and fold into egg yolk mixture.
7. 7
   Pour batter into cake pan.
8. 8
   Bake in preheated oven for about 30 minutes.