Confetti Rice

11 ingredients
3 steps

Ingredients

  • 2 c. defatted chicken stock
  • 1 c. long grain rice
  • 1 bell pepper, diced
  • 1/4 c. sliced black olives
  • 2 ribs celery, diced
  • 1/4 c. sliced green olives
  • 1/2 sweet onion, diced
  • 6 plum tomatoes, diced
  • 1 clove garlic, minced
  • 1 c. fat-free Ranch dressing
  • salt and pepper to taste

Directions

  1. 1
    Cook rice in stock for 20 minutes until liquid is absorbed. Place in a large serving bowl.
  2. 2
    Let cool. Add diced vegetables to rice.
  3. 3
    Add dressing. Stir well. Chill.

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