Congo Bars

8 ingredients
4 steps

Ingredients

  • 1 lb. light brown sugar
  • 2/3 c. shortening
  • 3 eggs
  • 2 3/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. chopped nuts (optional)
  • 1 large pkg. chocolate chips

Directions

  1. 1
    Mix sugar and shortening; add eggs, one at a time.
  2. 2
    Beat well. Add dry ingredients.
  3. 3
    Add nuts and chips.
  4. 4
    Bake at 350° for 30 minutes in greased and floured 9 x 12-inch pan.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Cranberry-Pecan Pilau

8 ingredients

Chocolate-Coffee Cheesecake With Mocha Sauce

10 ingredients

Long Island Ice Tea

8 ingredients

Hazelnut Tile Brownies

11 ingredients

Buttered Radish Tartines (Tartine Radis-Beurre)

8 ingredients

Bittersweet Chocolate Mousse Refrigerator Cake

4 ingredients

Asian Hot Pot

10 ingredients

Oysters On The Half-Shell With Tangerine-Chili Mignonette

7 ingredients

Habanero Marmalade

5 ingredients

Calypso Steak Salad

12 ingredients

Anytime Enchurritos

1 ingredient

Tomatoes Provençale

10 ingredients