Congo Bars

7 ingredients
2 steps

Ingredients

  • 1 box light brown sugar
  • 1 2/3 c. butter, melted
  • 3 eggs
  • 2 1/2 c. self-rising flour
  • 1 small pkg. chocolate drops
  • 1 tsp. vanilla
  • chopped nuts

Directions

  1. 1
    Stir brown sugar and melted butter together.
  2. 2
    After mixing all ingredients together, place in greased 1-inch side square pan. Bake at 350° for 22 to 25 minutes.

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