Congo Bars

6 ingredients
5 steps

Ingredients

  • 12 oz. chocolate chips
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. oil (vegetable)
  • 1 box light brown sugar
  • 2 3/4 c. self-rising flour

Directions

  1. 1
    Beat oil, eggs, vanilla and sugar.
  2. 2
    (Batter will be stiff.) Add rest of ingredients.
  3. 3
    Stir well.
  4. 4
    Pour into greased and floured 13 x 9-inch pan.
  5. 5
    Bake 30 minutes at 350°.

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