Congo Bars

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   In a large mixing bowl, combine Margarine, brown sugar and eggs.
3. 3
   Mix well.
4. 4
   Add chocolate chips, pecan pieces, and flour.
5. 5
   Mix well.
6. 6
   Pour mixture into an greased 9 x 12 inch baking dish.
7. 7
   Bake for 20 - 30 minutes, until cake springs bach when pressed in middle.
8. 8
   Cool.
9. 9
   Cut into bars and serve.