Congo Cookies

8 ingredients
6 steps

Ingredients

  • 2 3/4 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. shortening or oleo
  • 1 lb. brown sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 (6 oz.) chocolate chips or butterscotch chips

Directions

  1. 1
    Mix flour, salt and baking powder.
  2. 2
    Melt shortening with sugar and cool before mixing with flour mixture.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add vanilla, chips and nuts.
  5. 5
    Bake in a greased and floured cake pan (9 x 13-inch) at 350° for 35 minutes.
  6. 6
    Cut into squares.

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