Congo Squares 1

8 ingredients
3 steps

Ingredients

  • 1 pkg. light brown sugar
  • 1 stick margarine, melted
  • 3 eggs, beaten
  • 2 3/4 c. self-rising flour
  • 1 tsp. salt
  • 1 1/2 tsp. baking powder
  • 1 (6 oz.) pkg. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Add margarine and eggs.
  3. 3
    Pour into a 9 x 13-inch pan and bake at 350° until toothpick stuck in center comes out clean.

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