Congo Squares
7 ingredients
4 steps
Ingredients
- 3/4 c. margarine
- 1 lb. light brown sugar
- 3 eggs
- 2 3/4 c. flour
- 1 tsp. vanilla
- 1/2 pkg. chocolate chips
- 1 c. chopped nuts
Directions
-
1Melt margarine and mix with brown sugar.
-
2Beat in all other ingredients.
-
3Pour in shallow pan.
-
4Bake about 30 minutes at 350°. Let cool, cut in squares.
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