Congo Squares

9 ingredients
9 steps

Ingredients

  • 2/3 c. shortening
  • 2 1/4 c. brown sugar (1 pkg.)
  • 2 3/4 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. nut meats
  • 1 pkg. chocolate chips
  • 1 tsp. vanilla
  • 3 eggs

Directions

  1. 1
    Use large saucepan.
  2. 2
    Melt shortening; add brown sugar.
  3. 3
    When cool, add eggs.
  4. 4
    Add sifted dry ingredients.
  5. 5
    If mixture is too stiff to stir, add 1/4 cup milk.
  6. 6
    Add nut meats, chips and vanilla. The mixture will be fairly stiff.
  7. 7
    Spread on greased cookie sheet or in pan (10 1/2 x 15 1/2 x 3/4-inch).
  8. 8
    Bake at 350° for 25 to 30 minutes.
  9. 9
    Cool and cut in squares.

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