Congo Squares

9 ingredients
7 steps

Ingredients

  • 2 3/4 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. shortening
  • 1 lb. brown sugar
  • 3 eggs
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. chocolate chips
  • 1 tsp. vanilla

Directions

  1. 1
    Sift together sifted flour, baking powder and salt.
  2. 2
    Melt shortening and add brown sugar.
  3. 3
    Let cool slightly before beating in eggs, one at a time.
  4. 4
    Add sifted mixture, then nuts, chocolate chips and vanilla. Blend well.
  5. 5
    Pour into greased pan about 9 x 13-inch.
  6. 6
    Bake at 350° until done.
  7. 7
    Cool, cut into squares.

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