Congo Squares

Directions

1. 1
   Mix and sift flour, baking powder and salt.
2. 2
   Set aside.
3. 3
   Melt shortening; add brown sugar to oil.
4. 4
   Stir well until mixed.
5. 5
   Add eggs, one at a time, beating well.
6. 6
   After each addition, add dry ingredients, nut meats and chocolate bits.
7. 7
   Mixture will be stiff. Pour into greased 10 x 10-inch pan.
8. 8
   Bake at 350° for 25 to 30 minutes.
9. 9
   After it has been in the oven a few minutes, shake pan so it will fall.
10. 10
    Remove from oven; when about cool, cut into squares.