Congo Squares

7 ingredients
4 steps

Ingredients

  • 1 box light brown sugar
  • 1 1/2 sticks margarine, melted
  • 3 eggs
  • 2 3/4 c. self-rising flour
  • 1 tsp. vanilla
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Mix all together (adding nuts and chips last).
  2. 2
    Batter will be very stiff.
  3. 3
    Spread in an 11 x 17-inch greased pan and bake at 350° for 20 minutes.
  4. 4
    Cool and cut in squares.

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