Cooked Icing

4 ingredients
4 steps

Ingredients

  • 1 c. milk
  • 5 Tbsp. cake flour
  • 1 c. xxxx sugar
  • 3/4 c. shortening (I use 1/2 butter and 1/2 shortening to make 3/4 c.)

Directions

  1. 1
    Combine milk and cake flour.
  2. 2
    Cook on medium heat until thick. Set aside to cool.
  3. 3
    After completely cooled, add to pudding mixture the confectioners sugar and shortening.
  4. 4
    Whip until creamy.

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